You can read our full policy on allergies and dietary restrictions here. Please call the school to discuss any relevant allergies with a member of staff. So behold, a brief introduction to each Pizza Pilgrims restaurant in London including the vital intel on which one will serve you chocolate bar calzone for. At their Kingly Court branch, Anna tells us about life as a chef, which items are always in her fridge and her. If your class does not involve cooking lunch you will enjoy delicious sharing platters prepared by the school. Pizza Pilgrims is the Napoli-inspired pizzeria that has taken London by storm. Unless otherwise stated, you will be eating the food that you have cooked during your class for lunch, usually with wine or elderflower cordial around a communal table. The exact format will vary from class to class depending on the style of cuisine and, in the case of visiting chefs, their individual teaching style. Your day will comprise of a mixture of hands on cookery and demonstrations performed by the chef who is running the session. Please note: This class will be taught by an executive chef from Pizza Pilgrims. The delicious smell wafting down Dean Street, the queues for a table and the rave reviews on Trip Advisor all show they're doing something right! Slowly cook until the garlic is golden brown. Our pizza kits assemble all the amazing ingredients we use in our pizzerias - so you can make the best possible Neapolitan pizza in your own home. Nowhere can make classic Neapolitan pizzas quite like Pizza Pilgrims can, unless, of course, you head to Italian turf. Add your garlic and olive oil to a large, ovenproof saucepan and place over a medium heat. Once your pizza is cooked, you can dig in! Enjoy the pools of melted mozzarella, spicy 'Nduja and satisfyingly chewy crust while sipping a glass of wine or a crisp Peroni.įollowing a pizza pilgrimage through Italy, brothers James and Thom founded the award winning Soho pizzeria Pizza Pilgrims. First, toss the aubergine cubes in salt in a colander set over a bowl and leave for at least an hour. Pizza Pilgrims' Thom and James Elliot took an idea they had one night in the pub and made it into one of the original street food success stories. You'll make, stretch and shape your own traditional Neapolitan dough, create delicious toppings and even discover a fantastic way of creating the delicious crust and chewy center of a Neapolitan pizza using just a frying pan in your own kitchen. Learn how to make authentic Italian pizza at home, using simple ingredients and easy techniques. Gifting? Click here for vouchers and gift packages.
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